Food photography can be an art form, transforming everyday dishes into visual feasts. Whether you’re a budding photographer or a seasoned pro, these six quick tricks will elevate your food photography game in just two minutes.
1. The Wedge (Fixing a Tilted Glass)
Have you ever tried to capture a drink only to realize the glass looks tilted? The wedge technique is a simple solution. By placing a small, inconspicuous object like a folded napkin or a piece of paper under the base, you can level out the glass. This trick ensures your drinks look perfectly upright and appealing in your shots.
2. Multiplying Your Props
Props add context and depth to your photos. To make the scene more interesting without overcrowding it, try multiplying props. For example, use several identical plates, cutlery, or glasses to create a sense of abundance and cohesion. This technique helps to fill the frame and adds a professional touch to your composition.
3. The Bowl
Using a bowl can create an excellent focal point for your dish. When photographing something like a salad or a pasta dish, a bowl helps contain the ingredients and showcases them beautifully. Opt for a bowl with a color that contrasts well with the food to make the dish pop.
4. Two Gobos, One Beam
Lighting is crucial in food photography. The ‘two gobos, one beam’ trick involves using two pieces of black foam board (gobos) to control the light. Place one gobo on each side of your subject and direct a beam of light between them. This setup creates dramatic shadows and highlights, giving your photo a more dynamic and polished look.
5. Imasa! (False Bottom)
Sometimes, the food you’re shooting might sink into the dish, making it look less appealing. The false bottom trick involves placing an inverted bowl or a smaller plate inside the larger dish and arranging the food on top. This raises the food, making it more visible and photogenic without altering the portion size.
6. The Perfect Pour
Capturing a pour shot can add action and interest to your food photography. Whether it’s syrup on pancakes or dressing on a salad, the key is timing. Set your camera to burst mode to take multiple shots in quick succession, ensuring you capture the perfect moment when the liquid cascades beautifully onto the food.
Each of these tricks can significantly enhance your food photography, making your dishes look more appetizing and professional.
