Waffles are a breakfast favorite worldwide. Their crispy outsides and fluffy insides make them delightful to eat, and their little pockets hold syrup perfectly (pancakes can’t compete). With the right waffle maker, they’re a breeze to make. In our test of 22 models from various brands, All-Clad’s four-slice Belgian waffle iron stood out as the top choice for those willing ...
When faced with a hefty bag of potatoes waiting to be mashed, I’m all about finding the simplest solution. While a food processor or stand mixer might seem like a handy option, they’re not the best for creating the perfect mash. That’s where the potato ricer comes in. What’s a Potato Ricer? Think of a potato ricer as a supersized ...
As the weather warms up, our cravings for hearty meals are replaced by a desire for frozen treats. The familiar Mr. Softee jingle signals spring, but if you’ve been curious about making homemade ice cream, now is the time to try it out. This spring, satisfy your curiosity by grabbing one of our top-rated ice cream makers from Cuisinart at ...
Bread, whether it’s a baguette, focaccia, boule, or brioche, is a delight in any form. But the key to enjoying it fully is freshness. Without proper storage, even the most delectable loaf can turn into stale croutons within days or, worse, become a breeding ground for mold. That’s where bread boxes come into play. These storage solutions are not only ...
I adore my dual-handled Lodge cast iron skillet—it’s tough, perfect for searing meats (and even vegetarian options like cauliflower steak!), and has developed a smooth, almost nonstick surface over years of use. But you know what’s the best part? Those two wide handles on each side. It’s similar to a round casserole dish, but in my opinion, even easier to ...
When it comes to kitchen essentials, a high-quality knife set is indispensable for both professional chefs and home cooks. The right set can make meal preparation not only more efficient but also more enjoyable. With so many options available, finding the perfect balance between sharpness, durability, and design can be overwhelming. In this review, we’ve curated some of the best ...
Discover the unrivaled precision and speed of the Thermapen ONE instant-read thermometer, acclaimed for its lightning-fast readings and exceptional accuracy. With its intuitive design, rotating display, and waterproof construction, it’s the ultimate kitchen tool. Why Choose Thermapen ONE Our review of 18 instant-read thermometers crowned the Thermapen ONE as the champion. It stood out for its lightning-fast and incredibly accurate ...
With the widespread adoption of sous vide cooking, vacuum sealers, once niche gadgets, gained popularity. While traditional sealers are bulky and space-consuming, I’ve had hands-on experience with both external and chamber sealers. So, when I came across Anova’s petite handheld sealer, I was intrigued. Could this compact device deliver as promised? To find out, I rigorously tested it over a ...
Not only do these juicers excel in performance and functionality, but they have received rave reviews from a wide range of users, making them a top Amazon pick for 2024. Whether you are a professional chef or a home user, these juicers offer convenience and great taste. As healthy lifestyles continue to gain popularity, choosing a quality juicer will be ...
Coffee and spice grinders often resemble each other, but are they interchangeable? Let’s delve into the nuances of each and understand when to use which and why. Understanding Functionality While coffee and spice grinders may seem alike, the difference lies in their intended use. Julien Langevin, a coffee expert, explains that electric spice grinders and coffee blade grinders operate similarly. ...
With these five remarkable blenders, Amazon has once again demonstrated its commitment to providing quality products at unbeatable prices. Whether you’re whipping up delectable soups, creating velvety smoothies, or experimenting with homemade nut butters, these blenders are sure to elevate your culinary experience without breaking the bank. So why wait? Embrace the power of smart blending and start creating culinary ...
Cooking pasta has its perks and challenges. While the starchy pasta water enhances sauces, draining pasta without losing this precious liquid can be tricky. Balancing a bowl under a colander or transferring water with a ladle often ends in spills and mess. Standard slotted spoons aren’t much help either, especially with long noodles or large batches. Here’s why I love ...
When you’re eyeing up woks for your kitchen, the options can make your head spin. From materials to sizes to handles, it’s a whirlwind of decisions. But let’s zoom in on one critical choice: flat-bottomed or round-bottomed wok? Here’s the lowdown on each: Flat-Bottomed Wok: The Go-To for Most If you’re cooking on a regular western stove—gas, electric, ceramic, or ...
If you’re into baking, you’re likely familiar with lining trays with parchment paper for cookies. But lately, silicone baking mats have been gaining popularity. Are they just as good? Let’s dive in. Understanding Parchment Paper Parchment paper, also known as baking paper, is simply paper treated with silicone or Quilon to make it nonstick and heat-resistant. Silicone-treated parchment, more common ...
Cake making is a delicate art. Even with the best recipe, small details like mixing technique and ingredient temperature can sway the outcome. I spent years crafting cakes professionally, mastering the ins and outs of this sweet world. Through my journey, I’ve learned that the right cake pan is crucial for success. Let me share my insights. Choosing the Right ...
Stuffed French Toast is a delicious breakfast dish, usually consisting of thick bread sandwiched between sweet fillings, then dipped in an egg wash and fried. Common fillings include cream cheese, fruit, jam or chocolate sauce. The fried French Toast is golden and crispy on the outside, soft and sweet on the inside, and is often served with maple syrup or ...
Chocolate cupcakes are small desserts that are usually made of chocolate cake with rich chocolate buttercream frosting or other decorations. These delicious cupcakes are usually served at birthday parties, holiday celebrations or simply for afternoon tea. They can be decorated according to personal taste, such as sprinkled with chocolate chips, colored sugar beads or other decorations to make them even ...
Sheet Pan Omelette is an egg dish prepared in a baking pan. It usually consists of eggs, vegetables, meats and cheeses that are mixed and poured into a skillet and then baked in the oven until cooked. This cooking method makes it possible to make multiple servings at once, making it perfect for a family breakfast or potluck. This dish ...
Lemon curd bars are a delicious dessert that usually consists of a lemon sauce and a shortbread crust. The preparation of this dessert is similar to a lemon shortbread, but is more moist and lemony. Typically, the process of making Lemon curd bars involves making the lemon curd and pouring it over the baked puff pastry before continuing to bake ...
German Chocolate Cake is a classic American dessert, but its name can be misleading. In fact, the cake did not originate in Germany, but was named after a dessert chef from Texas named Sam German. On the special day of Mother’s Day, families often prepare a delicious family meal for their mothers, and the German Chocolate Cake is often a ...
Hi! I'm Natalia.
With over 15 years of experience as a Senior Editorial Director, I bring a wealth of knowledge and expertise in content planning and reviewing. My career has been dedicated to curating high-quality content and ensuring editorial excellence. Specializing in the food industry, I have a keen eye for detail and a deep understanding of what captivates and engages audiences. Whether it's developing comprehensive editorial strategies or meticulously reviewing content for accuracy and quality, I am committed to delivering exceptional results that resonate with readers and uphold the highest standards of editorial integrity.