Step 1:

• Start by washing the fresh blueberries thoroughly under cold running water to remove any dirt or pesticide residue. Place them in a colander and let them drain completely.
• Meanwhile, take a ripe banana, peel it, and slice it into small pieces. The banana will add natural sweetness and creaminess to your milkshake.

Step 2:

• Next, in a high-speed blender, combine the washed and drained blueberries and the sliced banana.
• Add in 1 cup of Greek yogurt, which provides a rich, creamy texture and a good dose of protein. Pour in 1 cup of almond milk (or your preferred type of milk) to create a smooth blending consistency.
• If you prefer a sweeter taste, add 1-2 tablespoons of honey. Lastly, include 1/2 teaspoon of vanilla extract to enhance the flavor with a subtle aromatic note.

Step 3:

• Blend the mixture on high speed until it becomes smooth and creamy.
• If you prefer your milkshake to be extra cold and thick, add a handful of ice cubes to the blender and blend again until the ice is fully incorporated and the milkshake reaches your desired consistency.

Step 4:

• Once the milkshake is blended to perfection, pour it into serving glasses.
• For an added touch of elegance and a burst of fresh flavor, garnish each glass with a few whole blueberries on top.
• Serve the milkshake immediately to enjoy its refreshing taste and vibrant color at its best.