Step 1: Prepare the Fruits

• Rinse all the fruits thoroughly under cold water.
• Hull and slice the strawberries.
• Dice the apple and pear, optionally peeling them if preferred.
• Halve the seedless grapes.
• Dice the honeydew melon and prepare the pineapple chunks if not using pre-cut.

Step 2: Combine the Fruits

• In a large mixing bowl, gently combine the strawberries, blueberries, apple, pear, grapes, honeydew melon, and pineapple chunks.
• Toss the fruits gently to ensure an even mix without bruising them.

Step 3: Prepare the Honey and Yogurt Dressing

• In a separate smaller bowl, whisk together the plain Greek yogurt, honey, fresh lemon juice, and vanilla extract until smooth and well combined.
• Taste the dressing and adjust the sweetness by adding more honey if desired.

Step 4: Dress the Salad and Serve

• Drizzle the honey and yogurt dressing over the mixed fruits in the large bowl.
• Gently toss the salad to ensure all the fruits are evenly coated with the dressing.
• Transfer the fruit salad to a serving dish or individual bowls.
• Garnish with fresh mint leaves if using, for an added touch of freshness and color.