Description
Savor the vibrant flavors of a delightful culinary journey with our Grilled Chicken and Avocado Salsa recipe. Succulent grilled chicken meets a zesty, refreshing avocado salsa, creating a perfect blend of smoky, tender protein and creamy, tangy goodness. This dish offers a harmonious balance of textures and tastes, easily becoming a go-to favorite for gatherings or weeknight delights. Embark on a gastronomic adventure with this simple yet tantalizing recipe.
Ingredients
1 boneless, skinless chicken breast
2 avocados, diced
1/2 red onion, diced
1/4 cup of chopped cilantro
1/2 tomato
Salt and pepper
Instructions
Step1: Preparation
- Chop the garlic and cilantro
- Season the boneless, skinless chicken breasts with a pinch of salt and pepper.
Step 2:Blending
- Transfer the seasoned chicken beast in a bowl
- Add garlic and cilantro into the bowl
- Blend them completely to ensur even coverage on both sides
Step 3: Cooking
- Preheat the skillet about 15 seconds
- Place the seasoned chicken breasts on the skillet and cook for approximately 5-6 minutes on each side.
- Ensure that the chicken is thoroughly cooked through without charring
Step 4: Mixing
- While the chicken is grilling, prepare the avocado salsa
- Prepare diced avocados, red onions, chopped cilantro, and diced tomatoes
- Gently combine the diced avocados, red onions, chopped cilantro, and diced tomatoes. Season the mixture with a touch of salt and pepper.
Step 5: End and enjoy
- Once the chicken is fully cooked, transfer it to a serving plate.
- Spoon the prepared avocado salsa generously over the grilled chicken breasts.
- Just enjoy!!!
Equipment
All-Clad Essentials Hard Anodized Nonstick Fry Pan
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- Season according to personal preference.
- When pan-searing chicken breast, it is optimal to use low to medium heat to avoid burning.
- Suitable for: People who want to increase their protein and vegetable intake.
- Not suitable for: People with avocado allergies.
- Prep Time: 5minutes
- Cook Time: 10minutes
- Category: healthy dinner