Description
Indulge in a delightful Matcha Latte infused with the goodness of almond milk, not just for your taste buds but also for your skin. Matcha, a powdered form of green tea leaves, is rich in antioxidants and vitamins, making it a perfect addition to your beauty routine. This recipe combines the earthy flavor of matcha with the creamy texture of almond milk, providing you with a soothing and rejuvenating beverage.
Ingredients
- 1 teaspoon matcha powder
- 1 cup almond milk
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- A pinch of cinnamon (optional, for garnish)
Instructions
Step 1:
- Heat the almond milk in a small saucepan over medium heat until it starts to simmer.
- Do not let it boil.
Step 2:
- While the almond milk is heating, sift the matcha powder into a mug to remove any lumps
Step 3:
- Once the almond milk is heated, carefully pour it over the matcha powder in the mug.
Step 4:
- Use a whisk or a frother to mix the matcha powder and almond milk until smooth and frothy.
- If desired, add honey or maple syrup for sweetness.
Step 5:
- Sprinkle a pinch of cinnamon on top for an extra touch of flavor and aroma.
Equipment
[85 SET]Harvest Pack 16 oz Disposable Coffee Cups
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Buy Now →Hand Mixer Milk Frother for Coffee
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Buy Now →Notes
- Use a high-quality matcha powder for the best flavor and health benefits.
- Adjust the sweetness according to your preference by adding more or less honey or maple syrup.
- For an extra boost of nutrients, you can add a teaspoon of collagen powder or a splash of coconut oil.
- Feel free to experiment with different types of milk alternatives, such as coconut milk or oat milk, for varied flavors.
- Prep Time: 5minutes
- Cook Time: 5minutes
- Category: Quick&easy, recipe