< img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=464718686177573&ev=PageView&noscript=1" /> Titanium Cutting Board Stainless Cutting Board Metal Cutting Board for Kitchen, Double Side Food Graded Titanium Cutting Board for Cutting Meats, Fruits and Vegetables, 1Pack. (9.1 inch x 13.4 inch) - Good healthy recipes for family
Welcome to our culinary haven! Explore nutritious recipes to elevate your culinary journey.
Titanium Cutting Board Stainless Cutting Board Metal Cutting Board for Kitchen, Double Side Food Graded Titanium Cutting Board for Cutting Meats, Fruits and Vegetables, 1Pack. (9.1 inch x 13.4 inch)
Titanium Cutting Board Stainless Cutting Board Metal Cutting Board for Kitchen, Double Side Food Graded Titanium Cutting Board for Cutting Meats, Fruits and Vegetables, 1Pack. (9.1 inch x 13.4 inch)
17.49 24.99 30% OFF
usa Home & Kitchen | Fulfilled by Amazon
certify This coupon code can be applied to all variations of this product.

Titanium cutting board is a rule changer in the kitchen: titanium cutting board redefines cutting board. Titanium cutting boards are different from traditional wooden cutting boards that emit chemicals, easily produce cuts and grooves, leave behind microplastic chips, quickly dull the cutting tools, or absorb odors. When cutting with a kitchen knife, titanium cutting boards do not have cuts, grooves, or perforations, and they do not absorb liquids, making them the safest choice for your kitchen.

Titanium cutting board is a rule changer in the kitchen: titanium cutting board redefines cutting board. Titanium cutting boards are different from traditional wooden cutting boards that emit chemicals, easily produce cuts and grooves, leave behind microplastic chips, quickly dull the cutting tools, or absorb odors. When cutting with a kitchen knife, titanium cutting boards do not have cuts, grooves, or perforations, and they do not absorb liquids, making them the safest choice for your kitchen.

BPA free, better than plastic cutting boards: Research has found that if you cut food on a plastic cutting board, you will eat an average of 50 grams of microplastic shavings per year! The surface of titanium cutting board is non-toxic and does not release any chemicals or leave shavings. Compared to plastic cutting board, we recommend using metal cutting board.

Maintaining the sharpness of knives for a longer period of time: Unlike cutting boards made of stone, glass, or steel, titanium has three times the hardness of steel used in 99% kitchen knives. This means that titanium cutting boards will not quickly damage or dull your knife like stones, steel, or glass, as they are much harder. Using titanium cutting boards is not only healthier and safer, but also reduces the number of times and time required for sharpening.

Easy to clean: If you are afraid of scrubbing stains and odors attached to wooden and plastic boards, you will enjoy the convenience of cleaning titanium boards. Food and liquids will not stick together, just rinse with tap water as it will immediately dry and can be reused. A non porous surface means that odors and colors can be directly washed away, preventing cross contamination of your food.

There are three sizes to choose from: 18.1 inch x 11.8 inch, 15.4 inch x 11 inch, 9.1 inch x 13.4 inch. You can decide which size to choose based on the size of your kitchen stove and your needs. You can rest assured to bring the titanium steel cutting board home for cutting vegetables, fruits, and meat. If you have any questions about this product, we will provide customer service support within 48 hours.

+ VIEW MORE