Good food is very often, even most often, simple food.” – Anthony Bourdain
Good food is often very simple, even the simplest. This means that you don’t need a lot of ingredients or complex cooking techniques to make delicious food. Instead, when you use fresh, high-quality ingredients and cook them simply, you can create amazing food. Don’t let too many ingredients or overly complex cooking methods mask the essence of the food. Simple food is usually more comfortable and satisfying because it doesn’t require too much processing or additives to change its taste.
